Cranberry Crunch

5 ingredients
7 steps

Ingredients

  • 2 apples, peeled, cored and sliced
  • 1 (398 ml) can cranberry sauce
  • 1 cup oats
  • 2 tablespoons margarine
  • 1/3 cup brown sugar

Directions

  1. 1
    Mix cranberries and apples and place on bottom of ovenproof dish (approximately 8x8).
  2. 2
    Melt margarine in microwave-safe bowl.
  3. 3
    Add oats and brown sugar and mix well.
  4. 4
    Pour on top of cranberry-apple mixture.
  5. 5
    Do not pat down.
  6. 6
    Bake at 350 for 30-45 minutes.
  7. 7
    Serve warm or cold.

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