Dip And Chip Chicken

Name: Dip And Chip Chicken
Ingredients: 8 chicken thighs; 3 eggs; 1/4 c. milk; 1/2 bag potato chips (flavors to your taste, i.e. barbecue, sour cream and onion, etc.); oil to coat pan

5 ingredients

7 steps

Ingredients

8 chicken thighs
3 eggs
1/4 c. milk
1/2 bag potato chips (flavors to your taste, i.e. barbecue, sour cream and onion, etc.)
oil to coat pan

Directions

1

Preheat oven to 350°.
2

Mix eggs and milk together.
3

Crush potato chips.
4

Dip chicken thighs in egg mixture, then in crushed potato chips.
5

Place in pan; bake for 20 minutes.
6

Turn and bake for 25 to 30 minutes.
7

Serves 3 to 4.

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