Cranberry Festive Bread

Name: Cranberry Festive Bread
Ingredients: 4 c. all-purpose flour; 1 c. sugar; 1 tsp. baking powder; 1 tsp. baking soda; 1/4 tsp. salt; 1 c. buttermilk; 3/4 c. vegetable oil; 3 eggs, beaten; 2 tsp. grated orange rind; 2 c. fresh or frozen cranberries, thawed; 1 c. chopped dates; 1 c. chopped walnuts; 1/2 c. sugar; 1/2 c. orange juice

14 ingredients

1 steps

Ingredients

4 c. all-purpose flour
1 c. sugar
1 tsp. baking powder
1 tsp. baking soda
1/4 tsp. salt
1 c. buttermilk
3/4 c. vegetable oil
3 eggs, beaten
2 tsp. grated orange rind
2 c. fresh or frozen cranberries, thawed
1 c. chopped dates
1 c. chopped walnuts
1/2 c. sugar
1/2 c. orange juice

Directions

1

Combine first 5 ingredients in a bowl. Combine buttermilk, oil, eggs and orange rind; stir well. Add to dry ingredients; beat until smooth. Fold in cranberries, dates and walnuts. (Batter will be thick.)