Cranberry Mallow Squares

12 ingredients
2 steps

Ingredients

  • 1 1/2 c. graham cracker crumbs
  • 1/2 c. sugar
  • 1/2 c. margarine, melted
  • 1 (4 serving) pkg. raspberry jello
  • 1 c. boiling water
  • 1 c. cold water
  • 2 (16 oz.) cans whole cranberry sauce
  • 1 (20 oz.) can crushed pineapple, drained
  • 4 c. miniature marshmallows
  • 1/2 c. milk
  • 1 tsp. vanilla
  • 1 (8 oz.) carton Cool Whip, thawed

Directions

  1. 1
    Mix crumbs, sugar and margarine in medium bowl.
  2. 2
    Press evenly into bottom of 13 x 9-inch pan; refrigerate.

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