Cranberry Martini

10 ingredients
1 steps

Ingredients

  • 1/2 C sugar
  • 1/2 C water
  • 1 cinnamon stick
  • 1/2 t grated orange peel
  • 1/2 C cranberries
  • 1/2 C plus 6 T light rum
  • 6 T dark rum
  • 6 T cranberry juice
  • 6 T lemon juice
  • crushed ice

Directions

  1. 1
    Dissolve 1/2 C sugar in 1/2 C water in med. saucepan over med. heat. Add 1 cinnamon stick & 1/2 t grated orange peel; bring to boil. Mix in 1/2 C cranberries, cook till they pop. Cool; discard cinnamon. Pour mixture into jar; add 1/2 C lt. rum; chill; strain into pitcher; reserve cranberries. Add 6 T each: dark rum, light rum, cranberry juice & lemon juice to pitcher. Serve in martini glasses filled w/ crushed ice; garnish w/ reserved cranberries.

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