Cranberry Mold

6 ingredients
6 steps

Ingredients

  • 3 oz. pkg. jello (any red flavor)
  • 1 c. boiling water
  • 3/4 c. canned pineapple juice
  • 8 oz. can whole cranberry sauce
  • 1 c. diced apples or celery
  • 1/3 c. coarsely chopped nuts

Directions

  1. 1
    Dissolve jello in boiling water.
  2. 2
    Add pineapple juice and cranberry sauce.
  3. 3
    Chill until slightly thickened.
  4. 4
    Stir in remaining ingredients.
  5. 5
    Pour into 4 cup mold or individual molds. Chill until firm.
  6. 6
    Unmold and serve.

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