Cranberry Nut Bread

11 ingredients
8 steps

Ingredients

  • 2 cups flour
  • 12 cup chopped pecans
  • 12 cup sugar
  • 1 cup drained canned whole cranberry sauce
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • 14 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1 beaten egg
  • 2 tablespoons melted shortening
  • 1 teaspoon zested orange peel

Directions

  1. 1
    Sift together dry ingredients.
  2. 2
    Add pecans.
  3. 3
    Combine egg, cranberry sauce, orange peel and shortening.
  4. 4
    Blend in dry ingredients and stir until just moistened.
  5. 5
    Mixture will be thick.
  6. 6
    Pour into greased loaf pan.
  7. 7
    Bake at 350 degrees F for 45 to 50 minutes.
  8. 8
    Cool on rack.

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