Cranberry-Nut Bread

11 ingredients
7 steps

Ingredients

  • 1 cup whole wheat flour
  • 2 tablespoons vegetable oil
  • 1 cup unbleached all-purpose flour
  • 1 egg
  • 14 cup sugar
  • 1 cup cranberries, fresh or frozen,chopped
  • 1 tablespoon baking powder
  • 2 teaspoons oranges, rind grated
  • 13 cup raisins
  • 1 cup orange juice
  • 13 cup walnuts, chopped

Directions

  1. 1
    Combine the flours, sugar, baking powder, and orange rind in a mixing bowl.
  2. 2
    Add the remaining ingredients and stir to blend well.
  3. 3
    Pour into an oiled 9 x 5 inch loaf pan.
  4. 4
    Bake at 350 degrees for 45 to 50 minutes.
  5. 5
    Cool for 6 minutes before removing from the pan.
  6. 6
    Cool thoroughly on a wire rack.
  7. 7
    Store in a plastic bag or aluminum foil for at least one day before slicing.

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