Three Week Slaw

9 ingredients
5 steps

Ingredients

  • 3 lb. cabbage, chopped fine
  • 1 medium onion, chopped
  • 1 green bell pepper, chopped
  • 2 c. sugar
  • 1 1/2 c. vegetable oil
  • 1 1/2 c. vinegar
  • 1 to 2 tsp. celery seed
  • 1 tsp. salt
  • 1/2 c. sugar

Directions

  1. 1
    Mix cabbage, onion, bell pepper and 2 cups sugar together and let stand while preparing next part.
  2. 2
    Mix vegetable oil, vinegar, celery seed, salt and 1/2 cup sugar to a boil.
  3. 3
    While hot, pour over cabbage mixture and stir.
  4. 4
    Refrigerate and stir a couple of times.
  5. 5
    Better if made a day ahead of time to be used.

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