Cranberry Nut Bread
11 ingredients
7 steps
Ingredients
- 2 c. all-purpose flour, sifted
- 1 1/2 tsp. baking powder
- 1/2 tsp. soda
- 1 egg
- 1/4 c. shortening
- 1 tsp. salt
- 1 (1-inch) piece orange rind
- 1 c. sugar
- 3/4 c. orange juice
- 1/2 c. nuts
- 1 c. cranberries
Directions
-
1Sift flour, baking powder and baking soda into bowl and set aside.
-
2Put egg, shortening, salt, orange rind, sugar and juice into blender.
-
3Cover and process until blended.
-
4Add nuts and cranberries and process only until chopped.
-
5Empty into flour mixture and mix only until blended.
-
6Spoon into greased loaf pan. Bake at 350° for about 50 to 60 minutes or until toothpick inserted comes out clean.
-
7Yield: 1 loaf.
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