Cranberry Nut Bread

11 ingredients
7 steps

Ingredients

  • 2 c. all-purpose flour, sifted
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. soda
  • 1 egg
  • 1/4 c. shortening
  • 1 tsp. salt
  • 1 (1-inch) piece orange rind
  • 1 c. sugar
  • 3/4 c. orange juice
  • 1/2 c. nuts
  • 1 c. cranberries

Directions

  1. 1
    Sift flour, baking powder and baking soda into bowl and set aside.
  2. 2
    Put egg, shortening, salt, orange rind, sugar and juice into blender.
  3. 3
    Cover and process until blended.
  4. 4
    Add nuts and cranberries and process only until chopped.
  5. 5
    Empty into flour mixture and mix only until blended.
  6. 6
    Spoon into greased loaf pan. Bake at 350° for about 50 to 60 minutes or until toothpick inserted comes out clean.
  7. 7
    Yield: 1 loaf.

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