Quick Pasta Primavera

8 ingredients
4 steps

Ingredients

  • 3 c. uncooked rotini (about 8 oz.)
  • 3 c. thinly sliced zucchini
  • 1 c. shredded carrots
  • 1 c. red bell peppers, cut into strips
  • 2 cloves garlic, minced
  • salt and pepper to taste
  • 1/2 c. olive oil
  • grated Parmesan

Directions

  1. 1
    Cook rotini as directed on the box, drained.
  2. 2
    Cook zucchini, carrots, red pepper, green pepper and garlic in oil in large skillet until tender.
  3. 3
    Toss rotini and vegetable mixture.
  4. 4
    Serve with cheese, if desired.

Products Matching These Ingredients

Zucchini

Zucchini

NOVA 1

Rotini Whole Wheat Macaroni Product

Spartan

A NOVA 1

Traditional rotini twists, enriched macaroni product

Spartan

A NOVA 1

Tricolor rotini, traditional

Spartan

A NOVA 1

Broccoli, cauliflower & carrots california blend

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend

A NOVA 1

Breaded zucchini discs

C NOVA 4

Uncooked whole wheat tortillas

D NOVA 4

Uncooked cured boneless pork

E NOVA 3

Vanden Brink, Uncooked Pork Meatloaf

Ada Valley Meat Co.

D NOVA 3

More Recipes to Try

Pork Chops Italiano

12 ingredients

Coolrise White Bread

8 ingredients

Chicken Casserole

6 ingredients

Bacon-Cheese-Potato Slices(Microwave)

5 ingredients

Broccoli Casserole

6 ingredients

Pudding Delight

7 ingredients

South Florida Steamed Shrimp

7 ingredients

Hummus

8 ingredients

Spicy Spinach Dip

11 ingredients

Kathy'S Salsa

12 ingredients

Baked Pork Chops With Rice

6 ingredients

Rice Broccoli Casserole

8 ingredients