Cranberry Nut Bread

11 ingredients
9 steps

Ingredients

  • 1 c. fresh or frozen cranberries, coarsely chopped
  • 1/2 c. chopped nuts
  • 1 Tbsp. grated orange peel
  • 2 c. flour
  • 1 c. sugar
  • 1 1/2 tsp. baking powder
  • 1 tsp. salt
  • 1/2 tsp. baking soda
  • 2 Tbsp. shortening
  • 3/4 c. orange juice
  • 1 egg, well beaten

Directions

  1. 1
    Mix cranberries, nuts and orange peel.
  2. 2
    Set aside.
  3. 3
    Mix flour, sugar, baking powder, salt and soda.
  4. 4
    Cut in shortening. Stir in orange juice and egg.
  5. 5
    Fold in cranberry mixture.
  6. 6
    Put in well-greased 9 x 5 x 3-inch loaf pan.
  7. 7
    Bake at 350° for about 60 minutes or until inserted knife comes out clean.
  8. 8
    Cool for 15 minutes and remove from pan.
  9. 9
    Can be stored in the freezer.

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