Cranberry Nut Bread
9 ingredients
6 steps
Ingredients
- 1 c. sugar
- 1/2 c. butter
- 2 eggs (unbeaten)
- 1 can cranberry sauce with whole berries (1 lb. can)
- 2 c. sifted flour
- 3 tsp. baking powder
- 1/2 tsp. salt
- 1/4 c. water
- 1 c. walnuts
Directions
-
1Cream butter and sugar; add eggs and beat well.
-
2Sift flour, baking powder and salt together.
-
3Add to mixture alternately with cranberry sauce.
-
4Last, add water and nuts.
-
5Place in 9 x 5 x 3-inch loaf pan and bake at 350° for 1 hour or until done.
-
6(Makes 2 aluminum foil loaf pans; great for Christmas gifts.)
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