Cranberry Pie

7 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. flour
  • 1 (12 oz.) bag cranberries, chopped pea size
  • 1/2 c. golden raisins
  • 1/2 c. chopped walnuts
  • 1/4 c. fresh orange juice
  • 3 Tbsp. unsalted butter

Directions

  1. 1
    Sprinkle 1/4 cup sugar on bottom of uncooked pie crust.
  2. 2
    Add pie mixture.
  3. 3
    Cover with second crust.
  4. 4
    Brush pie with mixture of 1 egg, mixed with 2 tablespoons water.
  5. 5
    Bake 50 minutes at 400°. Cool and serve.
  6. 6
    Can be topped with ice cream or whipped cream, if desired.

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