Cranberry Quencher
4 ingredients
1 steps
Ingredients
- 1 (1 gal.) bottle cranberry-apple juice, chilled
- 1 (46 oz.) can pineapple juice, chilled
- 3/4 c. (6 oz.) lemonade or orange juice concentrate
- pineapple rings or tidbits, fresh cranberries and/or mint (optional)
Directions
-
1Combine cranberry-apple and pineapple juices in a large container or punch bowl. Stir in lemonade concentrate. Garnish glasses with pineapple, cranberries and/or mint if desired. Yields 6 quarts.
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