Cranberry Salsa

Name: Cranberry Salsa
Ingredients: 1 (12-ounce) bag fresh cranberries or frozen cranberries, thawed; 1/3 cup sugar; 1/4 cup coarsely chopped sweet onion; 1 jalapeno, coarsely chopped; 1/2 teaspoon plus 1/8 teaspoon salt; 1 seedless orange; 1/2 cup fresh cilantro leaves; Sweet potato chips

8 ingredients

2 steps

Ingredients

1 (12-ounce) bag fresh cranberries or frozen cranberries, thawed
1/3 cup sugar
1/4 cup coarsely chopped sweet onion
1 jalapeno, coarsely chopped
1/2 teaspoon plus 1/8 teaspoon salt
1 seedless orange
1/2 cup fresh cilantro leaves
Sweet potato chips

Directions

1

Combine first 4 ingredients and 1/2 teaspoon salt in a food processor; pulse until combined.
2

Grate orange to make 2 teaspoons orange zest. Peel and segment orange. Add zest and orange segments to food processor; pulse until well blended. Add cilantro and 1/8 teaspoon salt, and pulse until combined. Serve with sweet potato chips.