Cranberry Stuffed Chicken

Directions

1. 1
   Preheat oven to 375°.
2. 2
   Take 3/4 cup of stuffing and form into a ball using your hands.
3. 3
   Wrap one piece of chicken around it as far as it will go.
4. 4
   Place in casserole dish and repeat with rest of chicken.
5. 5
   Melt butter and mix with the cranberry sauce until smooth.
6. 6
   Pour sauce over chicken and stuffing until even.
7. 7
   Bake 30 minutes or until the chicken is white all the way through.