Cranberry Tea
7 ingredients
5 steps
Ingredients
- 6 tea bags
- 1 c. sugar
- 2 cinnamon sticks
- 1 tsp. cloves
- 6 oz. can orange juice
- 6 oz. can lemonade
- 1 qt. cranberry juice
Directions
-
1Steep tea bags in 2 cups of boiling water.
-
2Boil 2 more cups of water with 1 cup of sugar, cinnamon sticks and cloves for 10 minutes.
-
3Add to tea, then add orange juice, lemonade and cranberry juice.
-
4Refrigerate to serve.
-
5Mix with equal part water and heat.
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