Cranberry Tea

7 ingredients
5 steps

Ingredients

  • 6 tea bags
  • 1 c. sugar
  • 2 cinnamon sticks
  • 1 tsp. cloves
  • 6 oz. can orange juice
  • 6 oz. can lemonade
  • 1 qt. cranberry juice

Directions

  1. 1
    Steep tea bags in 2 cups of boiling water.
  2. 2
    Boil 2 more cups of water with 1 cup of sugar, cinnamon sticks and cloves for 10 minutes.
  3. 3
    Add to tea, then add orange juice, lemonade and cranberry juice.
  4. 4
    Refrigerate to serve.
  5. 5
    Mix with equal part water and heat.

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