Cranberry Wheat Bread

Name: Cranberry Wheat Bread
Ingredients: 1 1/4 cups water; 1/3 cup honey; 2 tablespoons butter, softened; 2 cups bread flour; 1 1/4 cups whole wheat flour; 1 1/2 teaspoons salt; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/4 teaspoon ground cloves; 2 teaspoons active dry yeast; 1 cup sweetened dried cranberries

11 ingredients

2 steps

Ingredients

1 1/4 cups water
1/3 cup honey
2 tablespoons butter, softened
2 cups bread flour
1 1/4 cups whole wheat flour
1 1/2 teaspoons salt
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cloves
2 teaspoons active dry yeast
1 cup sweetened dried cranberries

Directions

1

Place all ingredients (except cranberries) in the pan of the bread machine in the order recommended by the manufacturer. Select Sweet Bread cycle; press Start.
2

If your machine has a Fruit setting, add the cranberries at the signal, or about 5 minutes before the kneading cycle has finished.