Crawfish Chili

Ingredients

• 2 (16 ounce) cans kidney beans, drained and rinsed
• 1/2 lb ground beef
• 1/2 lb crayfish tail, cleaned
• 1 garlic clove, chopped
• 1/2 teaspoon salt
• 1 teaspoon soy sauce
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon mint
• 3/4 teaspoon dried parsley
• 2 teaspoons chili powder
• 1/2 cup tomato sauce
• 1/4 cup white wine
• 1/2 cup water
• 1/4 teaspoon lemon juice
• 1/4 cup onion, chopped