Crawfish Con Queso

Directions

1. 1
   Melt 1/2 cup butter in a large skillet over medium heat.
2. 2
   Add onion, green chilies, bell pepper, 1 tsp salt, 1 tsp white pepper 1/2 tsp cayenne, 1/4 tsp oregano and garlic.
3. 3
   Saute 10 minutes, stirring often.
4. 4
   Stir in cream.
5. 5
   Bring mixture to a boil.
6. 6
   Reduce heat& simmer for 10 minutes, stirring constantly.
7. 7
   Add sour cream, whisking until well blended.
8. 8
   Add cheese, stirring until well blended.
9. 9
   Set aside.
10. 10
    Melt remaining 1/2 cup butter in a 4 quart saucepan over medium heat.
11. 11
    Add crawfish, green onion, remaining salt, pepper, cayenne and oregano.
12. 12
    Saute for 6 minutes, stirring occasionally.
13. 13
    Add cheese sauce stirring until well blended.
14. 14
    Simmer for 6 to 10 minutes stirring occasionally.
15. 15
    Serve with tortilla chips or your favorite cracker.