Crawfish In A Bundle

13 ingredients
8 steps

Ingredients

  • 1 loaf French bread
  • 2 Tbsp. margarine
  • 1/2 c. chopped celery
  • 1/2 c. chopped onion
  • 1 clove chopped garlic
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1 lb. boiled, peeled crawfish tails
  • 1/3 c. chopped black olives
  • 1/3 c. mayonnaise
  • 1/2 tsp. dry mustard
  • 1/2 c. grated Mozzarella cheese
  • 1/2 c. grated Cheddar cheese

Directions

  1. 1
    Carefully slice off top of French bread.
  2. 2
    Hollow out the bottom portion.
  3. 3
    Save the top.
  4. 4
    In saucepan, melt margarine on low heat and stir in celery, onion, garlic, salt and pepper.
  5. 5
    Simmer until vegetables are tender.
  6. 6
    Add crawfish and black olives.
  7. 7
    Add mayonnaise and dry mustard.
  8. 8
    Mix well and let slightly cool. Gently add cheese.

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