Crazy Chocolate Cake

9 ingredients
7 steps

Ingredients

  • 3 c. flour
  • 2 c. sugar
  • 2 tsp. baking soda
  • 1 tsp. salt
  • 1/2 c. cocoa
  • 3/4 c. oil
  • 1 tsp. vanilla
  • 2 Tbsp. vinegar
  • 2 c. water

Directions

  1. 1
    Sift all dry ingredients into ungreased 9 x 13-inch pan.
  2. 2
    Add wet ingredients (oil, vinegar and vanilla).
  3. 3
    Gently pour water over entire ingredients.
  4. 4
    Mix with fork until smooth.
  5. 5
    Bake at 350° for 20 to 25 minutes.
  6. 6
    Cool.
  7. 7
    Frosting is optional; makes an interesting crunchy top on its own.

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