Crazy Eggs

5 ingredients
6 steps

Ingredients

  • 10 slices white bread, crust removed
  • 8 oz. Velveeta cheese
  • 1 stick butter
  • 6 eggs
  • 2 c. milk

Directions

  1. 1
    Remove crust from bread, cube and place in bottom of greased, oblong Pyrex dish.
  2. 2
    Melt Velveeta and butter, then pour over bread cubes.
  3. 3
    Beat eggs and milk with salt, pepper and parsley to taste (about 1/2 teaspoon each).
  4. 4
    Pour egg mixture over bread and cheese; do not stir.
  5. 5
    Cover and refrigerate for 24 hours.
  6. 6
    Bake for 45 minutes at 300°.

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