Crazy Quick Candy

Directions

1. 1
   Place corn syrup in a small 1-quart saucepan.
2. 2
   Boil until syrup turns golden brown.
3. 3
   Pour hot corn syrup over peanut butter, beating on medium speed of mixer.
4. 4
   Mix until ingredients are combined.
5. 5
   Immediately turn out on a buttered cookie sheet and pat out to about 1/4-inch thickness.
6. 6
   When cool, spread one side with melted sweet chocolate.
7. 7
   Let chocolate harden, then turn candy over and spread other side with chocolate.
8. 8
   Break or cut into pieces. Makes about 40 pieces.