Cream Biscuits
1 ingredients
1 steps
Ingredients
- ["4 cups all-purpose flour plus more", "2 tablespoons sugar", "1 1/2 tablespoons baking powder", "1 tablespoon kosher salt", "1/2 cup (1 stick) chilled butter, cubed", "1 1/2 cups (or more) heavy cream plus more for brushing", "A 3\"-diameter biscuit cutter""]"
Directions
-
1["Preheat oven to 375\u00b0F. Whisk 4 cups flour and next 3 ingredients in a large bowl. Add butter; blend with your fingers until pea-size pieces form. Add 1 1/2 cups cream; stir until dough forms, adding more cream by tablespoonfuls if dry. Transfer to a lightly floured surface; roll to 3/4\" thickness. Using biscuit cutter
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