Cream Cheese Balls

3 ingredients
5 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 (2 oz.) pkg. pecan chips
  • 1 (2 oz.) pkg. pecan pieces

Directions

  1. 1
    Combine cream cheese and pecan chips; cover and chill one hour.
  2. 2
    Shape into 1 inch balls; roll in pecan pieces.
  3. 3
    Cover and chill.
  4. 4
    Yield:
  5. 5
    1 1/2 dozen balls.

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