Cream Cheese Bars

6 ingredients
9 steps

Ingredients

  • 2 pkg. crescent rolls
  • 2 (8 oz.) pkg. cream cheese
  • 1 egg
  • 1 tsp. vanilla
  • 1 1/2 c. sugar
  • 1 tsp. cinnamon

Directions

  1. 1
    Grease 9 x 13-inch cake pan.
  2. 2
    Press 1 large crescent roll on bottom, up to 1 inch on sides.
  3. 3
    Beat 1 cup sugar, 1 egg yolk, 1 teaspoon vanilla and the 2 packages cream cheese, together.
  4. 4
    Cut a piece of wax paper the size of pan and spray it with Pam.
  5. 5
    Press the other package of crescent rolls on wax paper and flip it onto cream cheese mixture in pan.
  6. 6
    Pinch the dough together.
  7. 7
    Beat egg whites with fork and spread on top of crust.
  8. 8
    Take 1/2 cup sugar and 1 teaspoon cinnamon and sprinkle on top.
  9. 9
    Bake at 350° for 30 to 35 minutes.

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