Cream Cheese Danish

3 ingredients
6 steps

Ingredients

  • 2 cans Pillsbury crescent rolls
  • 1 (8 oz.) cream cheese
  • 1 c. sugar

Directions

  1. 1
    Beat the cream cheese and sugar.
  2. 2
    Spray or butter a 9 x 13-inch pan.
  3. 3
    Unroll crescent rolls, but don't separate.
  4. 4
    Press onto bottom of pan.
  5. 5
    Spread cream cheese mixture over crust. Place second can of rolls on top.
  6. 6
    Bake at 350° for 25 minutes or until golden brown.

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