Cream Cheese Danish

5 ingredients
1 steps

Ingredients

  • 2 packages crescent rolls
  • 2 8 oz. packages cream cheese, softened
  • 2 egg yolks
  • 2/3 cup sugar
  • 1 teaspoon vanilla

Directions

  1. 1
    Lay one package of rolls on bottom of 9x13 pan. Mix cream cheese, egg yolks, sugar, and vanilla until creamy and pour over rolls. Cover with second package of crescent rolls. Bake at 350 degrees for 20-25 minutes. Glaze with powder sugar icing.

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