Cream Cheese Dip

8 ingredients
3 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1/2 c. sour cream
  • 2 Tbsp. diced green pepper
  • 2 Tbsp. minced onion
  • 1/2 c. dried beef, minced
  • 1/4 c. pecans, chopped
  • 1/2 tsp. black pepper
  • 1 to 2 Tbsp. milk

Directions

  1. 1
    Soften cream cheese. Cream together with sour cream. Stir green pepper, onion and dried beef into the mixture. Add pecans and black pepper. Stir well.
  2. 2
    Add milk and stir.
  3. 3
    Bake at 350° for 30 minutes.

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