Cream Cheese Egg Biscuits

8 ingredients
5 steps

Ingredients

  • 2 sticks margarine
  • 2 (8 oz.) pkg. cream cheese
  • 1 (3 oz.) pkg. cream cheese
  • 1 c. sugar
  • 5 eggs
  • 2 tsp. vanilla
  • 5 c. flour
  • 5 tsp. baking powder

Directions

  1. 1
    Cream together margarine and cream cheese.
  2. 2
    Add sugar, eggs and vanilla.
  3. 3
    Add flour and baking powder.
  4. 4
    Roll into balls, using flour if necessary to prevent sticking.
  5. 5
    Bake on greased cookie sheet at 350° for 15 to 20 minutes.

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