Cream Cheese Fruit Squares
7 ingredients
10 steps
Ingredients
- 1 1/2 c. sugar, divided in half
- 1/3 c. butter
- 1 1/2 c. graham cracker crumbs
- 8 oz. cream cheese
- 4 eggs
- 1 tsp. vanilla
- 1 can fruit topping mix (cherry, blueberry, apple or boysenberry)
Directions
-
1Preheat oven to 375°.
-
2Mix 3/4 cup sugar and butter.
-
3Heat. Add crumbs.
-
4Press into 13 x 9-inch pan and set aside.
-
5Beat cream cheese.
-
6Add eggs, 3/4 cup sugar and vanilla.
-
7Pour fruit mix over crust, then cream cheese mixture.
-
8Bake 45 to 50 minutes.
-
9Chill thoroughly before serving.
-
10May garnish with whipped cream or small amounts of fruit.
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