Pound Cake

8 ingredients
5 steps

Ingredients

  • 2 sticks margarine
  • 1/4 c. oil
  • 3 c. sugar
  • 6 large eggs
  • 3 c. flour
  • 1/2 tsp. baking powder
  • 1/2 tsp. lemon
  • 1/2 tsp. vanilla extract

Directions

  1. 1
    In large mixing bowl, cream together margarine and oil. Gradually add sugar and eggs (one at a time).
  2. 2
    In separate bowl, mix flour and baking powder.
  3. 3
    Alternately add flour mixture with 1 cup of milk to sugar mixture.
  4. 4
    Add lemon and vanilla extract. Grease and flour two 9-inch loaf pans.
  5. 5
    Bake at 325° for 105 minutes or until toothpick comes out clean.

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