Cream Cheese Mints

4 ingredients
5 steps

Ingredients

  • 6 oz. cream cheese (at room temperature)
  • 5 c. powdered sugar
  • peppermint flavoring
  • food coloring

Directions

  1. 1
    Mix cream cheese and sugar.
  2. 2
    Start with 4 drops flavoring, then carefully add flavoring and color as desired.
  3. 3
    Knead until pie dough consistency.
  4. 4
    Add sugar to make softer or decrease sugar for firmer consistency.
  5. 5
    Take small pinch and roll in sugar. Press into mold, unmold onto wax paper.

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