Cream Cheese Mints

Directions

1. 1
   Mash cheese in a bowl.
2. 2
   Add flavoring and coloring.
3. 3
   Mix in sugar.
4. 4
   Combine and knead with hands until like pie dough.
5. 5
   Roll in balls the size of marbles.
6. 6
   Place one side in small amount of granulated sugar.
7. 7
   Press sugar side in mold.
8. 8
   Unmold at once. (Soft flexible rubber molds are best for this recipe.)