Cream Cheese Pie

6 ingredients
2 steps

Ingredients

  • 1 graham cracker pie crust
  • 1 (8 oz.) pkg. cream cheese
  • 1/3 c. lemon juice
  • 1 can Eagle Brand milk
  • 1 tsp. vanilla
  • 1 can cherry or blueberry pie filling

Directions

  1. 1
    Cream the cream cheese until smooth, then add milk, vanilla and lemon juice; mix well.
  2. 2
    Top with pie filling.

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