Cream Cheese Pound Cake

7 ingredients
3 steps

Ingredients

  • 3 c. sugar
  • 3 sticks butter
  • 8 oz. cream cheese
  • 3 c. flour
  • 6 eggs
  • 1 tsp. vanilla
  • 1 tsp. butter flavoring

Directions

  1. 1
    Cream butter, sugar and cream cheese.
  2. 2
    Add flour and eggs (2 at a time), alternately until all are used.
  3. 3
    Stir in flavorings and bake in tube or Bundt pan at 350 degrees for about 1 1/2 hours.

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