Cream Cheese Pound Cake

7 ingredients
6 steps

Ingredients

  • 1 stick butter
  • 2 sticks oleo
  • 1 (8 oz.) cream cheese
  • 3 c. sugar
  • 3 c. flour
  • 3 tsp. vanilla
  • 6 eggs

Directions

  1. 1
    Cream butter, oleo and cheese.
  2. 2
    Add sugar, vanilla and eggs. Beat.
  3. 3
    Add flour and beat well.
  4. 4
    Pour into greased and floured Bundt pan.
  5. 5
    Bake 65 minutes in 325° oven.
  6. 6
    No preheating.

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