Cream Cheese Puff

6 ingredients
4 steps

Ingredients

  • 16 oz. softened cream cheese
  • 3/4 c. sugar
  • 1 tsp. vanilla
  • 2 eggs
  • 1 box vanilla wafers
  • 1 can cherry pie filling

Directions

  1. 1
    Put vanilla wafer in bottom of aluminum foil baking cup.
  2. 2
    Fill 3/4 full with mixture.
  3. 3
    Bake at 375° for 10 to 15 minutes. Immediately top with cherry pie filling.
  4. 4
    Chill.

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