Hot Mess
11 ingredients
11 steps
Ingredients
- 2 tablespoons oil
- 1 onion, diced
- 2 -3 stalks celery, chopped
- 1 1/2 lbs grams turkey
- 1 tablespoon grams cumin
- 1 teaspoon caraway seed
- 1/2 teaspoon celery seed
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 head green cabbage, cored and sliced thinly
- 3 tablespoons white wine vinegar
Directions
-
1Heat oil in large skillet over medium high heat.
-
2Add onion, celery. Stir a bit.
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3Add cumin, caraway, celery seed. Stir till fragrant.
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4Add ground turkey. Brown thoroughly, breaking up clumps with a wooden spoon.
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5Add salt and pepper.
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6Remove from heat.
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7Put 1/2 of cabbage in crock pot. Sprinkle with 1/2 of vinegar.
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8Transfer meat and onion mixture to crock pot.
-
9Top with remaining cabbage; sprinkle with remaining vinegar.
-
10Cook on high for 2 hours. Turn heat to low and cook for 3 more hours.
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11Serve with potatoes.
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