Cream Cheese Rolls

6 ingredients
7 steps

Ingredients

  • 3 cans crescent rolls
  • 2 (8 oz.) cream cheese
  • 1 1/4 c. sugar
  • 1 tsp. vanilla
  • 1 tsp. cinnamon
  • 1 stick melted margarine

Directions

  1. 1
    Unroll 1 can of crescent rolls into the bottom of a 13 x 9-inch pan.
  2. 2
    Do not press seams together.
  3. 3
    Mix cream cheese with 1 cup sugar and vanilla and spread over rolls.
  4. 4
    Place second can of rolls over top.
  5. 5
    Pour melted margarine on top.
  6. 6
    Then pour on mixture of 1/4 cup sugar and cinnamon.
  7. 7
    Bake for 30 minutes at 350°.

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