Cream Cocoa Icing

7 ingredients
4 steps

Ingredients

  • 1 egg
  • 2 c. sifted powdered sugar
  • 2 1/2 Tbsp. cocoa
  • 1/8 tsp. salt
  • butter (size of an egg)
  • 1 tsp. vanilla
  • 2 Tbsp. cream

Directions

  1. 1
    Beat eggs until foamy.
  2. 2
    Add all, except cream and vanilla, and mix.
  3. 3
    Then add cream and beat until consistency to spread.
  4. 4
    Add vanilla.

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