Cream Pudding

4 ingredients
5 steps

Ingredients

  • 1 qt. milk
  • 4 Tbsp. cornstarch
  • 3 eggs
  • 1 c. sugar

Directions

  1. 1
    Beat eggs and milk until well blended. Add sugar and cornstarch.
  2. 2
    Mix all ingredients together. Bring to a boil, stirring constantly.
  3. 3
    Remove from heat after it boils and let cool.
  4. 4
    Add 1 teaspoon vanilla flavoring.
  5. 5
    Excellent for cream pies, cream puff filling or for just pudding!

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