cream puff balls
9 ingredients
12 steps
Ingredients
- 5 large eggs
- 1 cup on purpose flour
- 1 cup butter
- 1 tbsp suger
- 1/4 tsp salt
- 1 cup icing sugar
- 1 cup heavy whipping cream
- 1 tsp vanilla
- 1/2 cup cool whipping
Directions
-
1in a medium saucepan add sugar, salt, butter, and 1 cup water to a boil.
-
2turn off the heat and add flour use wooden spoon.
-
3quickly stir in flour.
-
4turn on the heat cook over medium high heat about 2 minutes.
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5stirring constantly, until mixture pulls away.
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6transfer mixture to the mixer bowl turn on and mix on medium speed until slightly cooled about 2 minutes.
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7add eggs 1 at a time until a soft dough.put the dough in a cake decorating plastic bag and make a ball shape .
-
8350F oven and 9x13 Baking pan
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9in mixer bowl add whipping cream and icing sugar turn on and mix about 2 minutes.
-
10add cool whipping and mix.
-
11put frosting in the plastic bag .
-
12make a small Hole in puff and put frosting inside a hole .
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