Cream Puff Cake

4 ingredients
5 steps

Ingredients

  • 1 stick butter
  • 1 c. water
  • 1 c. flour
  • 4 eggs

Directions

  1. 1
    Bring butter and water to boil.
  2. 2
    Stir in flour.
  3. 3
    Cool and add eggs one at a time (beat with wooden spoon).
  4. 4
    Spread in a 13 x 9-inch ungreased pan.
  5. 5
    Bake 35 minutes at 400°.

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