Cream Puff Dessert

Directions

1. 1
   Bring oleo and water to boil, take off heat and add flour. Mix with spoon until smooth and let cool.
2. 2
   Add eggs, 1 at a time, and beat well after each with a spoon.
3. 3
   Spread in a greased 9 x 13-inch pan evenly.
4. 4
   Bake 30 to 35 minutes at 375° and cool.