Cream Puff In Pan

9 ingredients
3 steps

Ingredients

  • 1 cup boiling water
  • 1 stick butter regular
  • 4 eggs
  • 1 cup flour all-purpose
  • instant vanilla pudding mix 2 sm.
  • 3 cups milk
  • 8 ounces cream cheese
  • 12 ounces cool whip
  • jelly roll pans

Directions

  1. 1
    Bake at 400 degrees for 25 minutes.
  2. 2
    In kettle use 1 cup of water then add butter and flour. Stir until it gets thick, add eggs one at a time. Then put in pan and bake.
  3. 3
    Whip Cool Whip pudding mixture with milk and cream cheese. Then put mixture on crust and Cool Whip for topping. Cut in squares and enjoy.

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