Cream Puff Squares Recipe

Directions

1. 1
   Heat butter and water in medium saucepan till boiling.
2. 2
   Add in 1 c. flour all at once and stir till ball forms.
3. 3
   Remove from heat, add in 4 Large eggs, one at a time.
4. 4
   Beat well!
5. 5
   Spread into 10x15 inch cookie sheet.
6. 6
   Bake at 400 degrees for 30 min, cold.
7. 7
   Cream cream cheese, lowfat milk, pudding till thick.
8. 8
   Spread onto pastry top with 12 ounce.
9. 9
   Cold Whip.
10. 10
    Drizzle chocolate syrup on top.
11. 11
    Top with sliced almonds.