Cream Puffs

Directions

1. 1
   Bring oleo and water to a boil; sift flour and salt.
2. 2
   Add to water all at once and beat until thick, smooth and comes away from sides of pan.
3. 3
   Add eggs, one at a time, beating well after each. Drop from tablespoon onto lightly greased cookie sheet.
4. 4
   Bake in 450° oven for 10 minutes, then at 400° for 20 to 25 minutes. Makes approximately 15.